Dining Services Manager in Training

Job overview

The Dining Services Manager in Training role is an onsite position located in Cape Coral, FL. Compensation is not specified for this role, which supports the dining services department at a healthcare facility. This program exists to develop future leaders through a structured 16-week curriculum. Participants gain hands-on and computer-based experience in managing meal preparation, service, and quality control to ensure high standards of resident dining experiences.

What you'll do

• Assist in managing dining services operations, including meal preparation, service, and quality control.
• Learn to ensure compliance with health, safety, and sanitation standards.
• Participate in staff training, development, and scheduling.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests.

What we're looking for

Skills & competencies

full-time

day shift

cape coral fl

healthcare services group

dining services

meal preparation

quality control

management training

onsite

no on-call

entry level

food service

Work arrangement

• Weekend coverage required

Benefits & perks

• Comprehensive Benefits Package (Medical, Dental, Vision), Free Telemedicine, Prescription Discount Program, PNC EarnedIt, Financial Wellness Support, Employee Assistance Programs, Training & Development, Employee Recognition, Employee Stock Purchase Plan.

Why this role

16-week structured training program with hands-on and computer-based learning.

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Services for the Elderly and Persons with Disabilities. Sector: 62.