Baker

Job overview

The Baker role is an onsite, full-time position at the University of Arkansas in Fayetteville, AR, paying $15–$17 per hour. Chartwells Higher Ed supports campus dining and describes its work as providing dining services to clients and guests. The baker prepares baked goods to recipes and production specifications, supporting daily production and catering needs. The role also maintains food quality, safe handling, sanitation, and customer service standards.

What you'll do

• Bake breads, pies, cakes, cookies, and other pastries according to production and catering sheets
• assist with production planning
• follow approved recipes and standards
• track waste, portions, and shortages
• maintain food quality, presentation, portion control, and serving temperatures
• clean and sanitize equipment and work areas
• interact with customers and relay concerns.

What we're looking for

Skills & competencies

baker

chartwells he

campus dining

fayetteville ar

full-time

onsite

baking

pastries

food safety

production planning

customer service

$15–$17/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• PTO, insurance and benefits, discounts, scholarship opportunity, parking pass, free shift meal, retirement plan, health and wellness programs, and full-time medical, dental, vision, life, and disability coverage.

Why this role

Previous baking experience is required. Full-time schedule with open availability preferred; hours and days may vary.

About the employer

Chartwells HE is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.