Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Lake Havasu City, AZ. Compensation is not specified. The manager oversees restaurant operations for a Subway location, including guest service, food preparation, staffing, and safety. The role coordinates employees and daily operations to maintain service and restaurant standards, manage resources, and support sales and community marketing efforts.

What you'll do

• Provide a positive guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and support staff
• maintain safety and security standards
• review business records and sales
• plan promotions and special events.

What we're looking for

Skills & competencies

restaurant manager

lake havasu city az

subway

full-time

restaurant operations

guest service

food safety

staff recruiting

inventory management

sales

community marketing

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Requires a high school diploma or equivalent; a college degree is preferred. Requires at least two years in a restaurant environment and experience supervising and training staff. Full-time, part-time, and day, evening, and weekend shifts vary by location.

About the employer

Subway - 60574-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.