General Manager, Domino’s Restaurant

Job overview

The General Manager role is onsite in Marysville, WA. The posting lists a pay range of $23–$25, plus an achievement bonus ranging from $400–$2,000; the pay unit is not specified in the listing. The manager leads a Domino’s franchise restaurant and supports its team and community. The role oversees restaurant operations, including cost and inventory controls, cash handling, customer relations, staffing, scheduling, ordering, and training. Managing these areas and maintaining company procedures supports restaurant performance and customer service.

What you'll do

• Oversee restaurant operations and cost, inventory, and cash controls
• manage customer relations
• make schedules and order products
• train and hire team members
• follow company policies and procedures
• manage costs within goals to support profit-share bonus eligibility.

What we're looking for

Skills & competencies

general manager

domino's restaurant

marysville wa

onsite

$23–$25 listed pay

$400–$2,000 achievement bonus

restaurant operations

cost control

inventory control

hiring and training

paid training

domino's franchise

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee discounts
• paid training
• paid sick leave under Washington law
• health care benefits for eligible full-time employees
• dental and vision plans available to purchase
• vacation time up to 80 hours annually for General Managers
• 401(k) offered subject to eligibility.

Why this role

The posting lists a $23–$25 pay range plus an achievement bonus of $400–$2,000; preferred but not required is one year of restaurant management experience. Paid training and flexible schedules are listed.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.