Line Cook

Job overview

The Line Cook position is onsite in Pecos, TX. Compensation is not specified. The cook prepares Domino’s products according to company specifications in a fast-paced restaurant environment. The role supports consistent food quality and safe, timely service by preparing ingredients and products, maintaining workstations, and coordinating with other station team members. On-the-job training is provided for employer-specific functions.

What you'll do

• Follow food-safety guidelines and Domino’s recipes and specifications
• check makeline and cut-table readiness and refrigeration temperatures
• portion and prepare products, dock and stretch dough, and work on an assembly line
• re-date products moved to in-use status
• communicate station needs
• maintain sanitation
• restock supplies
• check product quality and accuracy
• and report hazards or maintenance needs.

What we're looking for

Skills & competencies

full-time

line cook

food preparation

food safety

pizza

dough preparation

sanitation

quality control

on-the-job training

pecos tx

domino's franchise

no degree required

Work arrangement

• Weekend coverage required

Why this role

A Texas Certified Food Handler Certificate is required. Prior experience is not required; a high school diploma or equivalent is a plus but not required, and relevant training is provided on the job.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.