Line Cook

Job overview

The Line Cook role is onsite in Pontiac, MI; compensation is not specified. The cook supports meal service at Cranberry Park West Bloomfield Senior Living Facility, helping enhance residents’ living experience. The cook prepares meals in larger quantities, follows standardized recipes and food-safety standards, and supports kitchen cleanup and inventory. Reliable meal preparation contributes to residents’ daily well-being and dining experience.

What you'll do

• Prepare meals for residents using standardized recipes
• contribute menu-planning experience
• cook larger quantities of 20 or more meals
• assist with cleanup
• manage inventory
• follow food-safety standards and directions
• work as part of a team.

What we're looking for

Skills & competencies

line cook

pontiac mi

cranberry park senior living

onsite

full-time

senior living

meal preparation

standardized recipes

menu planning

food safety

inventory management

paid training

paid time off

weekend work

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid orientation and training
• employee recognition events
• paid time off
• access to pay through Tapcheck.

Why this role

Serve Safe certification is preferred but not required. High school diploma or GED required.

About the employer

Cranberry Park Senior Living - West Bloomfield is hiring for this role. Industry: Assisted Living Facilities for the Elderly. Sector: 62.