Prep Cook, Morning Shifts

Job overview

Prep Cook is an onsite role in Baton Rouge, LA; the posting identifies part-time prep cook openings and morning availability for 7 AM–3 PM shifts. The stated hourly range is $12–$24, plus tips shared equally among the team. Barracuda is a neighborhood taco stand and margarita garden serving tacos and outdoor dining and takeout. The cook prepares ingredients and supports consistent food quality, cleanliness, and service. The role contributes to a reliable kitchen operation and a positive experience for customers and coworkers.

What you'll do

• Prepare food according to detailed recipes and quality standards
• use knife skills and maintain a clean work area. Support service and product quality, follow cleanliness standards, and work respectfully with customers and a diverse team. The posting requires availability for morning shifts from 7 AM to 3 PM.

What we're looking for

Skills & competencies

prep cook

part-time

baton rouge la

barracuda taco stand

morning availability

7 am–3 pm

kitchen prep

knife skills

food quality

cleanliness

shared tips

$12–$24/hr

pto/sick pay

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive hourly rate plus equally shared tips, paid time off and sick pay, free mental wellness program upon hire, and 50% staff discounts.

Why this role

The posting describes the prep cook opening as part-time and says strong knife skills are preferred. Bilingual English and Spanish skills are a plus, not required.

About the employer

Barracuda Taco Stand is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.