Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Argyle, TX. Compensation is not specified. The role is with a Subway restaurant and supports its guest experience, food service, and restaurant operations. The manager oversees restaurant standards and daily business functions, including staffing, inventory, money controls, safety, and local marketing. The role also recruits and develops team members, maintains business records, and uses sales analysis to support restaurant performance.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a functional, clean restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• enforce safety and security protocols
• maintain and analyze business records to help increase sales
• contact prospective guests
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest experience

food service

inventory management

cash controls

staff recruiting

team training

food safety

local marketing

argyle tx

subway

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, with a college degree preferred.

About the employer

Subway - 38756-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.