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COOK (FULL TIME AND PART TIME)

CulinArt Sector · Portage, MI

Compensation

$17 – $18 /yr

Employment type

Full-time

Work setting

On-site

Location

Portage, MI

Schedule

Day shift

Posted

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Job overview

The Cook (Full Time and Part Time) role is an onsite position located in Portage, MI. Compensation is $17.00 - $18.00 per hour, and this role supports the dining services at Stryker Headquarters, managed by CulinArt Sector. This role exists to prepare high-quality food in accordance with federal, state, and corporate standards. The cook ensures that meals are prepared, portioned, and served correctly, while maintaining a clean and safe kitchen environment to provide excellent dining service to clients and guests.

What you'll do

  • Prepares high-quality food items according to standardized recipes
  • Serves meals using correct portioning
  • Uses established ticket collection procedures
  • Cleans kitchen after preparation and serving
  • Keeps refrigerators and storerooms clean and neat
  • Operates and maintains kitchen equipment
  • Assists in production planning, record keeping, and reporting
  • Reports needed maintenance or faulty equipment.

What we're looking for

Skills & competencies
full-time
part-time
day shift
portage mi
culinart
cook
food service
dining
kitchen
stryker
$17-$18/hr
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About the employer

CulinArt Sector is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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