Line Cook – Hearthstone Kitchen & Cellar

Job overview

The Line Cook – Hearthstone Kitchen & Cellar role is onsite in Las Vegas, NV. Compensation is not specified. The cook supports restaurant food preparation and service, including banquets and special events. The role prepares hot and cold foods to quality standards, maintains menu knowledge and plate presentation, and helps keep kitchen operations safe, sanitary, and well stocked. It contributes to consistent food quality and coordinated restaurant service.

What you'll do

• Prepare restaurant foods, including hot and cold items, banquets, and special events
• apply culinary techniques and maintain menu knowledge
• ensure food quality and plate presentation meet specifications
• restock kitchen supplies and food items
• label and date products
• maintain a clean, safe, and sanitary kitchen
• follow health and safety procedures
• help reduce food costs and waste
• rotate products using first-in, first-out practices
• communicate with management, chefs, service staff, guests, and employees.

What we're looking for

Skills & competencies

line cook

restaurant kitchen

food preparation

hot and cold foods

banquets

special events

food safety

sanitation

las vegas nv

hearthstone kitchen & cellar

Work arrangement

• Weekend coverage required

Why this role

The posting prefers at least two years of similar experience and describes exposure to kitchen heat, humidity, steam, and cleaning chemicals, with lifting up to 50 pounds.

About the employer

Hearthstone Kitchen & Cellar is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.