Cook
Employment type
Full-time
Work setting
On-site
Location
Gainesboro, TN
Schedule
Day shift
Posted
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Job overview
The Cook role is onsite in Gainesboro, TN. Compensation is not specified. The Waters of Gainesboro describes resident meals as a source of comfort, nourishment, and enjoyment in residents’ daily lives. The cook prepares appealing meals in large quantities according to menus and dietary requirements, provides alternatives for special restrictions, and maintains safe, sanitary, and organized food-preparation areas. The role works with dietary and healthcare team members to support residents’ dining experience and respect their privacy.
What you'll do
- Prepare meals according to established menus and dietary requirements
- cook in large quantities while maintaining quality, taste, and presentation
- provide alternatives for special dietary restrictions
- follow sanitation and hygiene practices
- maintain a clean, safe, organized kitchen
- cooperate with dietary and healthcare team members
- protect resident confidentiality.
What we're looking for
- Skills & competencies
- cookresident diningmeal preparationdietary requirementslarge-quantity cookingfood sanitationkitchen safetygainesboro tnthe waters of gainesborohigh school diplomasanitation certificatehealth insurancedental insurancevision insurance
- Work arrangement
- Weekend coverage required
Benefits & perks
- Group health insurance, dental and vision insurance, and life insurance plans.
About the employer
The Waters of Gainesboro is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.
Additional details
- Industry sector
- 62
- Industry
- Nursing Care Facilities (Skilled Nursing Facilities)
- Occupation code
- 35-2014.00
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Listing ID: 17029500-399d-47fe-b0bb-33eed6fb2016