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Kitchen Manager

HiBar Hospitality Operations LLC · Corpus Christi, TX · Restaurant kitchen / Back of House

Employment type

Full-time

Work setting

On-site

Location

Corpus Christi, TX

Schedule

Day shift

Posted

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Job overview

The Kitchen Manager role is onsite in Corpus Christi, TX; compensation is not specified. The position leads the restaurant’s kitchen operations and supports its team, guests, and business.

What you'll do

  • Lead and coordinate kitchen planning, staffing, training, and daily operations. Maintain food quality, safety, cleanliness, and sanitation
  • manage inventory, food and labor costs, schedules, records, and guest service. Coach and develop back-of-house team members and support restaurant sales and profitability.

What we're looking for

Skills & competencies
kitchen manager
restaurant operations
kitchen leadership
back of house
staff training
food safety
inventory management
guest service
cost control
corpus christi tx
hibar hospitality
Work arrangement
  • Weekend coverage required

About the employer

HiBar Hospitality Operations LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
11-9051.00
Apply for this job

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