Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Liberty, IN. Compensation is not specified. The manager supports Subway restaurant operations, including guest service, food preparation, and restaurant standards. The role coordinates staff, inventory, safety, and local marketing to keep the restaurant operating effectively and support sales. It also helps maintain a positive guest experience through team development, promotions, and consistent food and safety practices.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and train staff
• maintain restaurant safety and security
• analyze business records and support sales initiatives.

What we're looking for

Skills & competencies

restaurant manager

liberty in

subway

guest experience

food preparation

inventory management

money control

staff recruitment

team training

food safety

local marketing

restaurant operations

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, university course credit opportunity, and hands-on restaurant business experience.

Why this role

Training is provided; the posting lists brand partnership discounts, scholarship opportunities, and the opportunity to earn university course credits.

About the employer

Subway - 13651-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.