Pastry Cook

Job overview

The Pastry Cook role is onsite in Miami, FL; compensation is not specified, though the posting describes pay as competitive. The position supports Sesame Bakery by Motek, a Mediterranean concept bakery focused on fresh baked goods and guest service. The cook prepares and bakes pastries, desserts, and breads to established recipes and standards. The work supports consistent product quality and presentation while helping the kitchen maintain safe, organized operations and timely service.

What you'll do

• Prepare, bake, and assemble pastries, desserts, and breads according to recipes and specifications
• maintain consistency in taste, texture, and presentation
• assist with daily preparation, inventory, and ingredient organization
• monitor freshness and rotate stock using FIFO
• maintain a clean kitchen
• follow food safety and hygiene protocols
• coordinate orders with kitchen staff.

What we're looking for

Skills & competencies

full-time

pastry cook

bakery

pastries

desserts

breads

food safety

fifo stock rotation

miami fl

happy corner hospitality

weekly pay

401(k)

medical dental vision

employee discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive pay
• weekly wages
• growth opportunities
• 401(k) savings plan
• medical, dental, and vision insurance
• employee discounts.

Why this role

Benefits include weekly pay, growth opportunities, 401(k), medical, dental, and vision insurance, and employee discounts.

About the employer

Happy Corner Hospitality is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.