Floor Manager

Job overview

The Floor Manager role is onsite in Minneapolis, MN, with a listed salary range of $60,000–$70,000 per year. The role oversees daily restaurant operations at Rosalia TexaTonka and supports guest-focused service. The manager leads front-of-house operations, coordinates with back-of-house teams, and supports consistent service, accurate reporting, and team development. The schedule may include opening, midday, and closing shifts, with consistent evening and weekend availability expected.

What you'll do

• Uphold service standards
• prepare for service and lead pre-shift meetings
• ensure policies and training are followed
• provide employee feedback
• coordinate front- and back-of-house execution
• resolve guest concerns
• manage takeout and online operations
• coordinate special events
• troubleshoot POS issues
• oversee sales reporting, cash handling, deposits, cleanliness, and front-of-house supplies.

What we're looking for

Skills & competencies

floor manager

restaurant operations

front of house

guest service

team leadership

pos systems

cash handling

minneapolis mn

rosalia texatonka

$60k–$70k

health insurance

paid time off

401(k)

paid training

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision insurance
• paid time off
• 401(k)
• employee discount
• flexible schedule
• paid training.

Why this role

Full-time salaried role with a typical workweek of up to 50 hours and variable schedules; consistent evening and weekend availability is expected.

About the employer

ROSALIA TEXA-TONKA is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.