Assistant Restaurant Manager

Job overview

The Assistant Restaurant Manager role is onsite at Rapid City Regional Airport in Rapid City, SD. Compensation is $60,000–$65,000 per year, based on experience, with an opportunity for additional bonuses. Sky Dine provides food and beverage services at the airport. The assistant manager supports restaurant performance by overseeing daily operations, maintaining food and service standards, and leading staff. The role also contributes to customer satisfaction and business results through cost control, financial administration, and revenue initiatives.

What you'll do

• Oversee day-to-day restaurant operations
• ensure food and beverage quality and consistency
• interact with customers and address inquiries, concerns, and feedback
• ensure compliance with health and safety regulations
• maintain quality standards and procedures
• recruit, train, and supervise staff
• manage team productivity and workplace culture
• monitor inventory, control costs, and minimize waste
• collaborate with vendors and suppliers
• manage budgets, payroll, and finance reporting
• develop strategies to maximize revenue and profitability
• coordinate promotions, events, and special offers
• oversee restaurant maintenance and cleanliness.

What we're looking for

Skills & competencies

assistant restaurant manager

restaurant operations

food and beverage

airport

customer service

staff leadership

inventory management

budgeting

rapid city sd

onsite

full-time

$60k–$65k/year

bonus opportunity

free employee meals

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision benefits
• Aflac
• 401(k)
• free employee meals
• opportunity for additional bonuses.

Why this role

The position includes a comprehensive benefits package and free employee meals. Flexible hours are needed to serve company needs.

About the employer

Sky Dine, Inc. is hiring for this role. Industry: Other Airport Operations. Sector: 48.