Dietary Manager

Job overview

The Dietary Manager is an onsite, full-time role in Mocksville, North Carolina. The stated salary range is $38,000–$59,000 per year. At Somerset Court of Mocksville, the role oversees culinary operations and the resident dining experience. The manager coordinates food service, staff, menus, inventory, and compliance so meals meet residents' dietary needs and preferences while maintaining safe, quality service.

What you'll do

• Oversee daily food service operations and ensure meals meet dietary requirements and health regulations
• lead, train, and supervise dietary staff
• plan menus with clinical teams, including special diets
• respond to resident dietary requests
• manage food inventory, ordering, and cost controls
• maintain food safety, sanitation, and kitchen inspection practices
• collaborate on meal quality assurance.

What we're looking for

Skills & competencies

dietary manager

food service operations

resident dining

menu planning

nutrition

food safety

team leadership

mocksville nc

full-time

$38,000–$59,000/year

healthcare

senior living

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision insurance
• paid time off and holidays
• ongoing professional development
• company-paid life insurance
• company-paid Employee Assistance Program.

Why this role

Health, dental, and vision insurance; paid time off and holidays; professional development; company-paid life insurance and Employee Assistance Program.

About the employer

Somerset Court of Mocksville is hiring for this role. Industry: Assisted Living Facilities for the Elderly. Sector: 62.