Cook – Part-Time, Sunday Brunch and Monday Double Shift

Job overview

The Cook – Part-Time, Sunday Brunch and Monday Double Shift role is onsite in Herndon, VA. The posting lists $20–$22 per hour based on experience and describes consistent 11 a.m.–7 p.m. shifts. The cook joins Arbor Terrace Herndon’s culinary team serving residents. The cook prepares fresh meals from established recipes and menus, accommodates special diets, and supports safe, organized kitchen operations. The role works with the Dining Director to help ensure smooth meal preparation and service.

What you'll do

• Prepare meals using established recipes and menus
• accommodate special diets and meal modifications
• assist with food deliveries, inventory rotation, and required logs
• maintain a clean, safe, and organized kitchen
• follow food safety and sanitation standards
• partner with the Dining Director on meal preparation and service.

What we're looking for

Skills & competencies

cook

part-time

sunday brunch

monday double shift

11 am–7 pm

herndon va

arbor terrace herndon

$20–$22 per hour

meal preparation

special diets

food safety

free shift meal

Work arrangement

• Weekend coverage required

Benefits & perks

• Free meal during each shift
• paid time off
• health, dental, and vision insurance
• 401(k) with employer matching
• tuition and student loan repayment assistance
• employee assistance program
• wellness resources
• emergency financial assistance
• growth opportunities.

Why this role

The posting offers a free meal during each shift, paid time off, insurance, retirement matching, tuition and student loan assistance, and wellness resources.

About the employer

Arbor Terrace Herndon is hiring for this role. Industry: Assisted Living Facilities for the Elderly. Sector: 62.