Seasonal Lead Line Cook - Mesa, AZ

Job overview

The Seasonal Lead Line Cook role is an onsite position located in Mesa, AZ. Compensation is $25.00 per hour, supporting the Cal-Am Properties restaurant operations. This role exists to ensure high-quality food preparation and service for resort guests. The cook manages daily food production, maintains sanitation standards, and coordinates with management to ensure efficient kitchen operations.

What you'll do

• Prepare food according to recipes, determine supply needs, maintain kitchen cleanliness, monitor food temperatures, and coordinate with the Restaurant Manager.

What we're looking for

Skills & competencies

full-time

food service

mesa az

cal-am properties

onsite

cook

seasonal

kitchen management

food safety

weekend availability

Work arrangement

• Weekend coverage required

Why this role

Seasonal role, focus on quality and temperature control, and opportunity to work in a premier RV resort environment.

About the employer

Cal-Am Properties Inc is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.