Restaurant Manager

Job overview

The Restaurant Manager role is onsite in San Clemente, CA. Pay is $66,560–$71,000 per year. The position supports daily operations at Reunion Kitchen + Drink, a restaurant designed as a gathering place for locals, visitors, families, and friends. The manager plans and executes shifts, develops staff, and supports a collaborative work environment. Sound financial decisions and attention to sales and profits help establish and grow the restaurant in its local market.

What you'll do

• Plan and execute daily shifts
• teach and develop staff
• help create a supportive work environment
• support the restaurant’s establishment in the local market
• make financial decisions and work to increase sales and profits.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

shift planning

staff development

full-service restaurant

high-volume restaurant

sales growth

$66,560–$71,000/year

san clemente ca

reunion kitchen + drink

Work arrangement

• Weekend coverage required

Benefits & perks

• 401(k), dental insurance, employee discounts, flexible schedule, health insurance, vision insurance, paid time off, and advancement opportunities.

Why this role

The posting seeks one year of management experience and a full-service, high-volume restaurant background. The listed schedule includes Monday through Friday, weekends as needed, and eight-hour shifts.

About the employer

Reunion Kitchen + Drink is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.