Line Cook

Job overview

The Line Cook role is onsite in Sarasota, FL. Compensation is not specified; the posting describes hourly pay as competitive and based on experience. Lido Beach Resort is a beachfront resort with upscale dining options and a culinary team serving resort guests. The cook prepares food to the chef’s specifications and helps deliver consistent dining experiences. The role supports kitchen service through station setup, food preparation, restocking, inventory, sanitation, and equipment care.

What you'll do

• Set up the station for service
• prepare food items in a sanitary and timely manner
• follow recipes, portion controls, and presentation specifications
• restock items and take inventory after service
• maintain station safety and sanitation
• use and maintain equipment properly
• and help clean and organize the kitchen, coolers, and storage areas.

What we're looking for

Skills & competencies

line cook

lido beach resort

sarasota fl

full-time

culinary

food preparation

station setup

recipe execution

food safety

sanitation

kitchen inventory

resort dining

free shift meal

hotel discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, life and vision insurance, 401(k), free associate parking, a free meal for every shift worked, resort outlet discount, hotel discounts, and friends and family discount.

Why this role

Benefits include health, dental, life and vision insurance, 401(k), free associate parking, a free meal for each shift worked, and resort and hotel discounts.

About the employer

Lido Beach Resort is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.