Store Manager – Sur La Table

Job overview

The Store Manager – Sur La Table role is onsite in Palo Alto, CA. The salary range is $70,304–$75,000 annually. The manager leads a Sur La Table retail team and supports the brand’s cooking and culinary-experience business. The manager drives store performance by developing associates, delivering customer-focused experiences, meeting sales goals, and overseeing daily operations, inventory, and compliance.

What you'll do

• Recruit, develop, and retain associates
• coach and evaluate team performance
• represent the brand and create educational customer experiences
• resolve customer concerns
• implement merchandising, marketing, and engagement strategies
• monitor performance metrics
• support culinary classes and retail sales goals
• oversee daily operations, inventory, shrink, safety, cleanliness, employee records, and compliance with policies and wage-and-hour requirements.

What we're looking for

Skills & competencies

store manager

sur la table

palo alto ca

csc generation

retail leadership

team development

customer experience

sales performance

culinary classes

inventory management

$70,304–$75,000/year

nights, weekends and holidays

Work arrangement

• Weekend coverage required

Why this role

The posting expects workweeks of 46–48 hours and a flexible schedule that includes nights, weekends, and holidays. It requires at least three years of retail management experience and age 21 or older.

About the employer

CSC Generation is hiring for this role. Industry: All Other General Merchandise Retailers. Sector: 45.