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Cook — Back of House

Dough Zone USA · Woodinville, WA · Back of House

Compensation

$17.13 – $20 /yr

Employment type

Part-time

Work setting

On-site

Location

Woodinville, WA

Schedule

Day shift

Posted

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Job overview

The Cook — Back of House role is onsite in Woodinville, WA, and is part-time. The posting lists a starting base rate of $17.13 per hour plus tips ranging from $18–$20 per hour. Dough Zone Dumpling House describes its food and service as supported by its team members. The role contributes to back-of-house restaurant operations through food preparation and cooking. The posting identifies prep cook and line cook openings, as well as dishwasher positions, and notes that related experience is preferred in a fast-paced environment.

What you'll do

  • Support back-of-house restaurant work
  • openings include prep cook, line cook, and dishwasher. The posting does not provide a more detailed task list for the cook positions.

What we're looking for

Skills & competencies
cook
back of house
prep cook
line cook
restaurant
food preparation
part-time
woodinville wa
dough zone usa
starting at $17.13/hr
tips listed at $18–$20/hr
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical, vision, and dental insurance and 401(k) based on full-time work status
  • paid sick leave
  • employee discounts
  • growth and career advancement opportunities.

Why this role

The posting lists a starting base rate of $17.13 per hour plus tips ranging from $18–$20 per hour; it does not clarify whether the tip figure is an additional hourly amount or a total.

About the employer

Dough Zone USA is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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Listing ID: 10300241-61b0-466d-9561-450f89d4c485

    Cook — Back of House at Dough Zone USA | CollabWORK