Cook — Part-Time

Job overview

The Cook — Part-Time role is onsite in Naugatuck, CT. The posting lists pay of $21.74 per hour and an eight-hour every-other-week schedule. The cook supports dining services at Beacon Brook Center for Health & Rehabilitation, serving residents in a health and rehabilitation setting. The cook prepares meals that meet prescribed menus and dietary requirements, helping provide residents with a positive dining experience. The role also supports safe, sanitary kitchen operations and coordination with dietary staff.

What you'll do

• Prepare and cook meals according to prescribed menus and dietary requirements
• ensure food quality, presentation, and portion control
• maintain cleanliness and sanitation in kitchen and food-storage areas
• collaborate with dietary staff on menus and special dietary needs
• order and manage food and kitchen equipment inventory
• follow food safety regulations.

What we're looking for

Skills & competencies

national health care associates

naugatuck ct

cook

part-time

every other week

8-hour shift

meal preparation

dietary requirements

food safety

kitchen sanitation

resident dining

$21.74/hour

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive compensation and benefits package including a 10% defined contribution retirement plan, training and mentorship, and professional growth opportunities.

Why this role

Eight-hour every-other-week schedule; part-time role.

About the employer

National Health Care Associates is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.