Cook

Job overview

The Cook role is onsite in Providence, RI, at AdviniaCare Summit Commons. Compensation is not specified. The facility describes its approach as providing a deeper level of personal caring. The cook prepares meals and snacks for residents while coordinating food service with facility departments and following established procedures. The role helps meet residents’ dietary needs, including regular and special diets prescribed by the attending physician, and supports the facility’s food-service standards.

What you'll do

• Prepare meals for facility residents
• review menus before food preparation
• assist with department policies, procedures, and food-service manuals
• help plan regular and special diet menus as prescribed by the attending physician
• coordinate food services with other departments
• work with the facility dietitian and implement recommended changes
• follow established food-service procedures.

What we're looking for

Skills & competencies

cook

nursing home food service

meal preparation

resident meals

special diets

dietitian collaboration

food service sanitation certification

40 hours per week

alternating weekends

providence ri

adviniacare summit commons

Work arrangement

• Weekend coverage required

Why this role

The posting states that the schedule is 40 hours per week with alternating weekends and requires State Food Service Sanitation certification.

About the employer

AdviniaCare Summit Commons is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.