Hourly Kitchen Supervisor

Job overview

The Hourly Kitchen Supervisor is an onsite role based in Franklin, TN. The position offers a pay range of $24.00 to $26.00 per hour and supports the kitchen operations at Scout's Pub. This role exists to oversee all kitchen functions, including food purchasing, preparation, and maintenance of quality standards. The Kitchen Supervisor ensures the team adheres to sanitation and cleanliness protocols while training staff in cooking methods, portion control, and cost management to drive operational success.

What you'll do

• Manage kitchen functions including food purchasing and preparation
• maintain quality standards, sanitation, and cleanliness
• train employees in cooking methods, plate presentation, and portion control
• manage cost control
• coordinate kitchen activities
• communicate with management and dining room personnel.

What we're looking for

Skills & competencies

full-time

day shift

franklin tn

kitchen supervisor

food service

restaurant

hospitality

leadership

$24-$26/hr

a marshall hospitality

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid vacation, incentive trips, health/dental/vision insurance, 50% food discount.

Why this role

Two weeks paid vacation, annual incentive trip, 50% employee discount, medical/dental/vision insurance.

About the employer

A Marshall Hospitality is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.