Restaurant Team Member — Cross-Trained

Job overview

The Restaurant Team Member role is onsite at the restaurant in Venus, TX, with shifts covering morning and night operations. Compensation is not specified. The role supports the restaurant’s kitchen and front-of-house operations through cross-training. The team member learns and performs a range of service and food-preparation tasks, helping maintain efficient service, food safety, and smooth transitions between shifts.

What you'll do

• Take counter and drive-thru orders and process drive-thru payments
• prepare side items
• for cook assignments, learn food preparation including breading chicken and marinating for the next day
• complete opening preparation and cleaning or closing cleaning and next-day preparation depending on shift
• follow food safety and preparation procedures
• support shift transitions through teamwork and communication.

What we're looking for

Skills & competencies

restaurant team member

cross-trained

venus tx

swob

counter service

drive-thru

food preparation

kitchen operations

customer service

food safety

Work arrangement

• Weekend coverage required

Why this role

Cross-training across front counter, drive-thru, and food preparation; morning and night operations are described.

About the employer

Swob is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.