Cook, Saint Anselm College, Weekend Shift

Job overview

The Cook, Saint Anselm College, Weekend Shift role is onsite in Manchester, NH; compensation is not specified. The cook supports AVI Foodsystems’ food service at Saint Anselm College. The role prepares meals and ingredients, maintains food safety and sanitation, and contributes to a pleasant dining experience. It also supports menu planning with the team and helps ensure orders are prepared and presented to standard during the weekend evening shift, 4:30 PM–11:15 PM.

What you'll do

• Assemble and cook ingredients
• prepare hot and cold foods according to recipes
• expedite orders
• maintain kitchen sanitation and food safety
• label, date, and rotate food
• store leftovers according to standards
• contribute to daily, holiday, and theme menus.

What we're looking for

Skills & competencies

cook

saint anselm college

weekend shift

4:30 pm–11:15 pm

food preparation

kitchen sanitation

food safety

meal service

manchester nh

avi foodsystems

health insurance

401(k) match

paid holidays

free shift meal

Work arrangement

• Weekend coverage required

Benefits & perks

• For full-time team members: health, dental, vision, and life insurance
• 401(k) with company match
• paid vacations and holidays
• training and growth opportunities
• free meal during shift
• uniforms.

Why this role

Weekend shift from 4:30 PM to 11:15 PM; benefits listed for full-time team members include insurance, 401(k) match, paid vacations and holidays, training, a free meal during the shift, and uniforms.

About the employer

AVI Foodsystems is hiring for this role. Industry: Food Service Contractors. Sector: 72.