Culinary Director of Research & Development
Compensation
$140k – $150k /yr
Employment type
Full-time
Work setting
On-site
Location
San Diego, CA
Schedule
Day shift
Posted
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Job overview
The Culinary Director of Research & Development role is a full-time onsite position based in San Diego, CA. Compensation is $140,000-$150,000 per year, supporting the Gecko Hospitality team. This role exists to lead the creation, refinement, and execution of signature culinary experiences across multiple restaurant concepts. It contributes to the team by developing repeatable systems, mentoring culinary leaders, and ensuring operational excellence and profitability.
What we're looking for
- Skills & competencies
- full-timeday shiftsan diego cagecko hospitalityfood service$140k-$150k/yronsiteculinaryr&dmanagement
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision Insurance, 401(k), Paid Time Off, Growth potential
About the employer
Gecko Hospitality is hiring for this role. Industry: Colleges, Universities, and Professional Schools. Sector: 61.
Additional details
- Industry sector
- 61
- Industry
- Colleges, Universities, and Professional Schools
- Occupation code
- 11-9051.00
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Listing ID: 0a3cdf82-1a8d-4cf3-8ed6-ad312a12f868