District Manager

Job overview

The District Manager role is based in Danville, KY, and oversees 8–10 quick-service restaurant locations within a designated district. Compensation is described as competitive and commensurate with experience; no numeric amount is specified. Empire Hospitality Group operates the district’s restaurant locations and aims to deliver guest experiences and build a positive work culture. The manager leads multi-unit operations, develops teams, and monitors performance to support sales growth, guest satisfaction, and operational standards. The role also ensures food safety and regulatory compliance and works with district peers and corporate leadership toward company goals.

What you'll do

• Oversee daily operations of 8–10 quick-service restaurant locations
• develop strategies to drive sales and meet revenue targets
• recruit, train, and develop teams
• monitor sales, customer satisfaction, and operational efficiency
• implement corrective actions
• ensure food safety, cleanliness, and health-regulation compliance
• maintain relationships with employees, customers, and stakeholders
• collaborate with other district managers and corporate leadership
• travel within the designated district as needed.

What we're looking for

Skills & competencies

district manager

danville ky

empire hospitality group

quick-service restaurants

multi-unit management

8–10 locations

sales growth

team development

guest experience

food safety

district travel

performance-based bonuses

Work arrangement

• Weekend coverage required

Benefits & perks

• Performance-based bonuses
• career advancement and professional development opportunities. Salary is described as competitive and commensurate with experience, without a numeric range.

Why this role

The posting prefers a bachelor’s degree and requires at least five years of multi-unit management experience in quick-service restaurants or hospitality. Travel within the designated district is required as needed.

About the employer

Subway - 3250-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.