Dietary Cook

Job overview

Compensation is $9–$0 per week. The Dietary Cook role is an onsite, part-time position in Saint Paul, MN. in the posting text. The cook supports food service at St. Anthony Park Home. The role prepares meals according to planned menus and standardized recipes, follows therapeutic and modified diet orders, and maintains safe food handling and sanitation practices. It also supports kitchen readiness through cleaning, documentation, and compliance with facility policies and regulations.

What you'll do

• Prepare and cook meals according to menus and standardized recipes
• follow therapeutic and modified diet orders
• prepare, hold, and serve food safely
• maintain a clean and organized kitchen and equipment
• complete temperature logs, cleaning schedules, and other documentation
• follow facility policies and applicable regulations.

What we're looking for

Skills & competencies

dietary cook

saint paul mn

st. anthony park home

meal preparation

therapeutic diets

modified diets

food safety

sanitation

kitchen operations

medical benefits

pto

401(k) match

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical and supplemental insurance plans, paid time off and ESST, and 401(k) with company match.

About the employer

St. Anthony Park Home is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.