Restaurant General Manager
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Parker, SD
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite, part-time role based in Parker, SD, with a pay range of $50,000 - $100,000 per year. This position supports the restaurant operations for a Taco Bell franchisee, Border Foods LLC, by reinforcing core values and building a strong team. This role exists to ensure the efficient operation of the restaurant and to provide a positive experience for both employees and guests. The manager contributes to the team by overseeing daily tasks, maintaining safety and quality standards, and fostering a supportive work environment.
What we're looking for
- Skills & competencies
- part-timeday shiftparker sdborder foodsgeneral managertaco bellrestaurant managementleadershipcustomer serviceonsite
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, bonus program, and tuition reimbursement.
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 063d9ba0-cb91-47eb-a74d-09930eaf6179