Restaurant Manager
Employment type
Full-time
Work setting
On-site
Location
Ypsilanti, MI
Schedule
Day shift
Posted
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Job overview
The Restaurant Manager role is onsite in Ypsilanti, MI; compensation is not specified. The position supports Empire Hospitality Group’s single-location quick-service restaurants and reports to a District Manager. This manager leads daily store operations to grow sales, build the team, improve guest experience, and maintain operational standards. The role oversees food safety and cleanliness, staff training, performance metrics, customer concerns, reporting, and store strategies.
What you'll do
- Oversee daily store operations
- maintain performance metrics and Subway Operations Manual standards
- enforce food safety, cleanliness, and health requirements
- address employee and customer concerns
- coordinate goals with the District Manager
- supervise staff training
- submit paperwork
- develop strategies to grow customers, traffic, and profitability.
What we're looking for
- Skills & competencies
- restaurant managerypsilanti misubwayempire hospitality groupquick-service restaurantstore operationsguest experiencefood safetystaff trainingsales growthfull-time role
- Work arrangement
- Weekend coverage required
Benefits & perks
- Competitive salary language (no numeric amount), performance-based bonuses, career advancement, and professional development.
Why this role
Performance-based bonuses, career advancement, and professional development are listed; ServSafe or ANSI Certified Food Manager certification is required.
About the employer
Subway - 5076-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 0511d79a-a82c-4b51-bd70-bbf64a001b2f