Line Cook

Job overview

The Line Cook role is onsite in Houston, TX, at $17–$22 per hour. Hudson House is a neighborhood restaurant offering East Coast-inspired comfort food, seafood, sushi, and cocktails. The cook prepares menu items to recipe, portion, temperature, presentation, and timing standards. The role supports consistent, efficient service by maintaining a clean, stocked station, managing multiple tickets, and coordinating with culinary and front-of-house teammates.

What you'll do

• Execute menu recipes and prepare dishes according to guest requests, portion guidelines, temperature specifications, and timing standards
• maintain a clean, organized, and stocked station
• manage multiple tickets
• collaborate with culinary and front-of-house teams
• follow cooking techniques, knife skills, equipment-use, food-safety, and sanitation procedures
• maintain plate-presentation standards
• assist with prep, stock rotation, storage, and opening, mid-shift, and closing procedures.

What we're looking for

Skills & competencies

line cook

restaurant

houston tx

hudson house

culinary

food preparation

menu recipes

food safety

sanitation

high-volume kitchen

$17–$22/hr

flexible schedule

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision benefits available
• flexible schedule
• professional development and career growth
• family meals
• dining discounts at Vandelay Companies concepts
• restaurant closures on Thanksgiving, Christmas, and the Fourth of July.

Why this role

The restaurant is closed on Thanksgiving, Christmas, and the Fourth of July so team members can celebrate with friends and family.

About the employer

Hudson House River Oaks is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.