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Line Cook – Daytime

The Daily Bread, Inc · Saint Louis, MO · Kitchen and front-line food service team

Compensation

$15 – $17 /hr

Employment type

Full-time

Work setting

On-site

Location

Saint Louis, MO

Schedule

Day shift

Posted

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Job overview

The Line Cook – Daytime role is onsite in Saint Louis, MO, with compensation of $15–$17 per hour. The Daily Bread, Inc serves customers through its food-service team. The cook prepares and assembles food accurately and attractively while supporting kitchen cleanliness and indirect customer service. Consistent preparation and a clean, safe work area help deliver the quality customers expect.

What you'll do

  • Prepare fruit and vegetables
  • assemble sandwiches and salads accurately and attractively
  • wash and organize dishes
  • keep the line and surrounding kitchen area clean and safe
  • support customer service through food quality.

What we're looking for

Skills & competencies
line cook
daytime
food preparation
sandwich assembly
salad assembly
kitchen cleaning
saint louis mo
the daily bread
$15-$17 per hour
9 am-5 pm
sunday availability
3-5 shifts per week
Work arrangement
  • Weekend coverage required

Benefits & perks

  • For full-time employees: medical and dental insurance, company-sponsored IRA, paid vacation, and complimentary employee meals while on shift.

Why this role

Day shifts are 9 a.m.–5 p.m.; the posting requires three to five shifts per week and availability on Sunday. Full-time employees are offered benefits; eligibility begins after 60 days from the first day following the start month.

About the employer

The Daily Bread, Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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