Finance Manager

Job overview

Finance Manager is an onsite role in Dorchester, MA, paying $140,000–$150,000 per year and eligible for a bonus. The role leads financial oversight for a food-service operation within a premier financial institution, supporting a multi-site, multi-service client account. Restaurant Associates provides dining and event catering for museums, performing arts centers, and corporations. The manager partners with operations and client stakeholders to analyze performance, lead financial planning and reporting, oversee close and billing processes, and improve financial controls and transparency. The role contributes actionable financial insight and supports profitability, cost efficiency, and operational performance.

What you'll do

• Serve as primary finance partner for a multi-location client account
• analyze financial performance
• lead monthly close, revenue recognition, cost allocation, and contract compliance
• develop budgets, forecasts, and long-term plans
• partner with operations on profitability and efficiency
• present results to client stakeholders
• oversee billing, cash flow, accounts receivable, and DSO
• review balance sheets and reconciliations
• improve reporting and controls
• collaborate with accounting, sector finance, and field operations.

What we're looking for

Skills & competencies

finance manager

dorchester ma

restaurant associates

$140,000-$150,000 per year

bonus eligible

financial planning

budgeting and forecasting

monthly close

financial reporting

client partnership

multi-site operations

accounts receivable

medical and dental benefits

paid time off

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, life, and disability insurance
• retirement plan
• paid time off and holiday time off
• shopping program
• wellness programs
• discount marketplace
• identity theft protection
• pet insurance
• commuter benefits
• employee assistance program
• flexible spending accounts
• paid parental leave and personal leave.

Why this role

The posting prefers a bachelor’s degree in accounting or finance, 3–4+ years of experience, and public accounting experience. Advanced Excel skills are required; SAP or similar ERP experience is preferred.

About the employer

Max is hiring for this role. Industry: Food Service Contractors. Sector: 72.