Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Manchester, NH. Compensation is $15–$25 per hour. The position supports a Subway restaurant in delivering guest service and managing daily operations. The manager oversees restaurant standards, staff, inventory, and money controls while supporting sales and local marketing. The role helps the restaurant operate safely and consistently, develop team members, and prepare for promotions and special events.

What you'll do

• Provide a strong guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• enforce safety and security protocols
• maintain and analyze business records to help increase sales
• contact prospective guests
• support marketing initiatives
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

full-time

manchester nh

subway

guest experience

food service

inventory management

staff recruitment

team supervision

local marketing

$15–$25/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant career experience.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; college degree preferred.

About the employer

Subway - 50888-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.