Food Service Team Lead

Job overview

The Food Service Team Lead is an onsite role based in Caputa, SD. Compensation is not specified for this position, which supports the Food Services Team in maintaining high-quality dining operations. This role exists to oversee daily food service activities, manage staff, and ensure compliance with safety and quality standards. The lead coordinates operations, mentors team members, and maintains inventory to support the facility's dining goals.

What you'll do

• Produce and maintain work schedules, direct daily activities, maintain food production safety and quality, ensure safe storage of food items, maintain serving schedules, ensure sanitary department compliance, maintain accurate inventory, supervise and evaluate employees, train and mentor staff, maintain equipment logs, and perform cashier duties as needed.

What we're looking for

Skills & competencies

full-time

day shift

caputa sd

aramark

food service

team lead

onsite

no on-call

weekend work required

leadership

Work arrangement

• Weekend coverage required

Why this role

Full-time position with opportunities for professional growth and leadership development within a global food service organization.

About the employer

Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.