Morning Prep Cook — Part-Time

Job overview

The Morning Prep Cook role is onsite in Charleston, SC, for at least two to three shifts per week between 10 a.m. and 3 p.m. Compensation is $17–$21 per hour. Circa 1886 is a fine dining restaurant. The cook prepares ingredients and supports kitchen service through skilled food preparation, cooking, and plating. Careful station and ingredient management helps maintain the restaurant’s food quality and service standards.

What you'll do

• Demonstrate good knife skills and basic cooking and plating skills
• work at least two to three shifts per week between 10 a.m. and 3 p.m.
• work weekends
• maintain attention to detail and take pride in ingredients and station.

What we're looking for

Skills & competencies

prep cook

morning prep

fine dining

food preparation

knife skills

cooking

plating

hors d’oeuvres

sauce making

charleston sc

circa 1886

part-time

10 a.m.–3 p.m.

weekend availability

Work arrangement

• Weekend coverage required

Why this role

Fine dining or upscale catering background is important; knowledge of hors d’oeuvres and sauce making is important. A culinary degree is preferred. The role requires standing for extended periods and handling kitchen equipment and heavy items.

About the employer

Circa 1886 is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.