Lead Line Cook-Bayshore

Barcelona Wine Bar

FULL_TIME

Salary

$0 - $0 per yearly

Location(s)

  • Tampa FL US

Description

The Lead Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution with ability to work all stations, including Expo. This is a great opportunity to develop into a Sous Chef. Ability to work all stations. Ability to work Expo.

Tags

  • Management

How to apply

Apply for this job at: https://api.collabwork.com/api:1SHNakFf/xmljobs?ref=MDI4MjkyODk5OTRhNDhjMmEwZTk5NGMzMzg2ZDBlNTV8Y2QxMzUxYTctNGMyYi00YzczLThkM2MtMDI4NWNjYjBmZTgx&utm_source=collabworkv3site