Restaurant Commis

Job overview

Restaurant Commis is an onsite role in Los Angeles, CA. Compensation starts at $28.00 per hour, increases to $32.40 per hour at nine months, and reaches $37.00 per hour at 18 months under the stated break-in rates. The role supports the culinary team at the Century Plaza Hotel. The commis prepares consistent, quality food for guests, contributes ideas to menus and service, and helps train and develop culinary team members while maintaining food preparation standards.

What you'll do

• Prepare quality food
• follow property recipes and standards for à la carte and buffet menus
• share ideas and suggestions
• train and develop culinary team members
• communicate with the team and respond to guest feedback.

What we're looking for

Skills & competencies

restaurant commis

los angeles ca

accorhotel

culinary

food preparation

à la carte

buffet

guest experience

$28–$37 per hour

kitchen team

food safety

Work arrangement

• Weekend coverage required

Benefits & perks

• Discounted hotel rooms and food and beverage rates at sister properties
• development opportunities.

Why this role

Break-in pay rates apply to newly hired employees in non-tipped classifications during their first 18 months; basic culinary training and one to two years of professional kitchen experience are listed qualifications.

About the employer

AccorHotel is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.