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Kitchen Prep Cook, Haven

Haven · Blowing Rock, NC · Founding kitchen team

Employment type

Full-time

Work setting

On-site

Location

Blowing Rock, NC

Schedule

Day shift

Posted

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Job overview

Kitchen Prep Cook, Haven is an onsite, full-time role in Blowing Rock, NC. Compensation is not specified. Haven is a new chef-driven restaurant backed by the support and resources of Chetola Resort, with a menu rooted in Appalachian cuisine and regional ingredients. The prep cook prepares ingredients and foundational components with accuracy and care so the kitchen is ready for service. The role supports food quality, efficient production, thoughtful ingredient use, and the development of kitchen systems and standards for the restaurant’s opening team.

What you'll do

  • Prepare ingredients and components
  • execute daily prep lists
  • wash, trim, peel, cut, portion, and process ingredients
  • prepare sauces, stocks, dressings, marinades, purees, and garnishes
  • follow recipes and specifications
  • label, date, store, rotate, and organize ingredients
  • maintain portion consistency
  • communicate prep levels and shortages
  • keep the workstation clean and organized
  • participate in pre-opening training, tastings, and culinary education
  • help refine recipes, prep systems, and workflows
  • follow food quality, sanitation, and safety standards.

What we're looking for

Skills & competencies
kitchen prep cook
haven
blowing rock nc
full-time
opening team
appalachian cuisine
farm-to-table
small plates
tasting menu
ingredient preparation
knife skills
food safety
recipe preparation
culinary development
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Advancement opportunities
  • access to local and regional ingredients
  • ongoing culinary learning
  • input into kitchen systems and culture
  • scheduling practices designed to support work-life balance when operationally possible.

Why this role

Founding kitchen team members may help shape prep systems, recipes, workflows, and opening procedures and may have opportunities to grow into expanded or leadership responsibilities.

About the employer

Haven is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2021.00
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