Senior Director of Dining

Job overview

The Senior Director of Dining is an onsite, full-time role in Saline, MI, with a salary of $87,000–$95,000 per year; bonus and benefits are also noted. Morrison Living provides hospitality and dining experiences and describes its work as building community through meals. The role manages dining operations to meet client expectations and approved budgets, while developing the team and integrating dining services with the facility’s operations. It oversees financial performance, food quality and costs, purchasing, inventory, menu planning, and food-safety controls.

What you'll do

• Maintain the account within the approved budget and meet client expectations
• build relationships with employees, guests, clients, and departments
• promote team development
• participate in employee meetings, reviews, and training
• manage food costs and quality
• oversee financial reporting, budgets, cash handling, and trend analysis
• manage purchasing and inventory
• plan menus with chefs
• maintain knowledge of HACCP, food storage, and use
• monitor health and fire regulations.

What we're looking for

Skills & competencies

senior director of dining

saline mi

morrison living

$87k–$95k/year

bonus

healthcare dining

senior living

food cost management

budgeting

menu planning

inventory control

haccp

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, life, and disability insurance
• retirement plan
• flexible time off
• paid parental leave
• holiday and personal leave
• shopping program
• health and wellness programs
• discount marketplace
• identity theft protection
• pet insurance
• commuter benefits
• Employee Assistance Program
• flexible spending accounts.

Why this role

Leads dining operations in a healthcare or senior-living setting, with responsibility for budgets, food costs, and team development.

About the employer

Morrison Living is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.