Line Cook

Job overview

The Line Cook role is onsite in Beaufort, SC. Compensation is not specified. The position supports food preparation for all food outlets on the property and follows the Food Service and Safety Department’s procedures. The cook assists the Chef/Kitchen Manager with food setup and preparation, product quality, inventory, distribution, receiving, storage, and kitchen sanitation. The role also requires compliance with health regulations and includes weekend and holiday work.

What you'll do

• Prepare assigned food items using standard recipes
• assist with food setup, inventory, distribution, receiving, and storage
• maintain and clean food-preparation and storage areas and equipment
• follow food safety and health regulations
• perform other assigned duties.

What we're looking for

Skills & competencies

line cook

full-time

beaufort sc

linx asset management

food preparation

kitchen sanitation

standard recipes

food safety

inventory

receiving and storage

weekend work

holiday work

high school diploma

1–2 years cooking experience

Work arrangement

• Weekend coverage required

Why this role

The posting requires 1–2 years of cooking experience and a high school diploma or equivalent; extended hours may be required during golf and holiday season.

About the employer

Linx Asset Management LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.