Cook — Per Diem

Job overview

The Cook — Per Diem role is onsite in Lynn, Massachusetts. The posting lists pay of $20 per hour. The cook assists the Food Service Director with the dietary department’s operations. The role prepares meals according to planned menus and maintains food quality, storage, and sanitation standards. It also supports kitchen personnel through training and supervision and helps ensure supplies are received, stored, and rotated properly.

What you'll do

• Assist the Food Service Director with dietary department operations
• train and supervise production and kitchen personnel
• prepare and portion food
• label and date prepared items
• receive, store, and rotate supplies
• prepare meals according to menus
• check food storage and perform sanitation duties in accordance with health and safety regulations.

What we're looking for

Skills & competencies

cook

per diem

food preparation

dietary department

meal service

food safety

sanitation

kitchen supervision

lynn ma

peabody management systems

servesafe

allergen training

Work arrangement

• Weekend coverage required

Why this role

The posting identifies this as a per diem opportunity and requires ServeSafe and allergen training.

About the employer

PEABODY MANAGEMENT SYSTEMS INC is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.